BIO 275 Microbiology
Instructor: Doris Horne
Office: 119 Health Ed. Bldg.
Phone: 910-879-5637
E-mail: dhorne@bladencc.edu
Office Hours:
Course Description: This course covers principles of microbiology and the impact these organisms have on man and the environment. Topics include the various groups of microorganisms, their structure, physiology, genetics, microbial pathogenicity, infectious diseases, immunology, and selected practical applications.
Text: Microbiology: An Introduction, Tortora, Funke, and Case, 8th Edition
Course Competencies: Upon satisfactory completion of Microbiology, students should be able to demonstrate knowledge and skills including:
Microscopy
Aseptic technique
Staining
Culture methods
Identification of microorganisms
Methods of Teaching: Lecture/discussions, performance based learning activities, classroom hands-on activities, demonstrations, laboratory investigations, videos, computer software/on-line activities, and student presentations will be used throughout the semester.
Grading Criteria: Grading
Scale:
Tests 60% A = 90-100
(5 regular, comprehensive final) B = 80-89
Quizzes and Labs 25% C = 70-79
Article Summaries (2) 10% D = 60-69
PBL 5% F = below 60
Attendance Policy: Attendance at all scheduled lecture and lab periods is expected. Make up labs and tests shall only be permitted in cases where students have prior approval to be absent from the instructor or a true emergency existed causing a student’s absence (the determination will be at the instructor’s discretion). A student who misses 20% of class time or two consecutive weeks will be dropped from the class. A student may be exempt from the final exam if the student has an A average and no more than one absence.